La Beba spumante Extra Dry - Cantina De Pra
€11.70
In stock and ready for delivery
Vintage: 2023
Alcohol: 11% Vol.
Alcohol: 11% Vol.
Product sheet
| Wine type | Sparkling Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | Glera 70% Traminer 20% e Chardonnay 10% |
| Serve at | 6°C |
| Sulfites | Contiene solfiti |
| Production area | Vineyards are located in province of Treviso. The production area is mainly flat, with alluvial, medium-textured and clayey soils. |
|---|---|
| Vine training | Sylvoz and double inverter. |
| Production per hectare | 150 quintals of grapes. |
| Harvest period | From mid-September to mid-October. |
| Winemaking | Vinification in white with soft pressing of the grapes and fermentation at controlled temperature. |
| Sparkling method | Martinotti. |
| Sugar residual | 15 g/l |
Other curiosities
Colour: straw yellow with golden reflex.
Perlage: fine, rich, fluent, persistent and creamy.
Perfumes: pleasant, with immediate floral aromas such as wisteria, acacia and an intense fruit forward aroma with remind peach, pear and tropical fruits.
Taste: fresh, pleasant and smooth, with a good richness and an intense and persistent harmony and a great balance in its long finale.